i ate something terrible

i noticed that there are some readers abroad, so i try to write something in english.

i went to Shin-Okubo(famou.e korean town in tokyo) with my korean friend who learns japanese language. actually, i looked forward to go to Shin-Okubo with him because i thought he takes me to good korean restaurant, but not really. it was just like a indifferent bar. we orderd Toppogi and Chijimi. they taste not too bad, i guess. we don't have to order many plates in korean restaurant because each dishes are really big! so for us, only 2 plates(Tommogi with cheese and kimchee chijimi) were enough. and don't forget about SHO-CHU(SOJYU in korean).

suddenly, he made additional order. what's!? it looks like something bugs, um, absolutely insects!! but he eats them as if it were nothing.. according to him, it contains ample protein and it's staple to drink with Sojyu. so,, i tried it!!

Hm-hum, not so bad. but i won't order it actively. can you make prize of them in japan? i can't imagin who eat it first once upon a time..

my current favourite korean foods: Sam-Gyossal(korean way grilled pork), Kam-Jyatan(pork's back born and potato's pan), Sojyu with cucumber, something sweet dessert like pancake